The Grain and Forage Center of Excellence officially opened its new facility in September, with researchers, farmers, and dignitaries on hand for the celebration. “Agriculture is a fundamental component of the Kentucky economy, and the innovation underway at this center advances that work, said UK President Eli Capilouto, who was present for the ribbon-cutting. "It is another way we serve our role as the University for Kentucky and expand the boundaries of what’s possible for our state and beyond."Grain and Forage Center of Excellence Opening